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Gale Virtual Library eBooks
Junior Worldmark Encyclopedia of Foods and Recipes of the World by Provides comprehensive coverage of the foods and recipes from 70 representative countries and culture groups worldwide -- from Algeria to Zimbabwe. Entries provide 10-15 recipes for each group and include data on the agriculture and dietary habits of each group as well as an overview of each group's nutrition and health.
Call Number: GALE GVRL eBook (unlimited copies)
Publication Date: 2012
Cooking Web Pages
Source: Martin, Sasha. "Map Room." Global Table Adventure, 2011, globaltableadventure.com/countries-ive-cooked/.